Kõik kategooriad
Toode pole hetkel saadaval
Toode pole hetkel saadaval

Põhjalikud andmed

ÜLDNÄITAJAD
Tootja Hansa
Värv Valge
Laius (cm) 50
Kõrgus (cm) 85
Sügavus (cm) 60
PINNA NÄITAJAD
Pind

Pliitide tööpinnad võivad olla erinevad: keraamilised, elektrilised ja malmist. Klaas-keraamilised pinnad on väga vastupidavad, nad soojenevad kiiresti ja neid on kerge puhastada. Malmist pinnad soojenevad ja jahtuvad aeglaselt, kuid on väga vastupidavad. Induktsioonpinnad soojendavad nõu põhja jäädes ise külmaks, mis tagab köögis toimetamise turvalisuse.

Keraamiline
Keedualad

Peamised elektriliste soojenduselementide tüübid on: Hi-Light, induktsioon ja malmist kütteelement. Hi-Light loob ühtlase ja täpselt suunatud soojusvoo. See soojeneb kiiresti ja lülitub seejärel vähenenud temperatuuri režiimile. Malmist soojenduselement soojeneb umbes 10 minutit. Valmistades toitu induktsioonpliidil peab poti põhi olema paksust magnetiseeritud materjalist.

4 Hi-Light
AHJU NÄITAJAD
Ahi

Ahjusid on kahte tüüpi: elektrilised ja gaasiahjud. Elektilised ahjud võivad olla ka mitme funktsioonilised. Mitmefunktsioonilised ahjud võimaldavad laia valikut toiduvalmistamise variante. Ahju ülemises osas võib olla keerlev grill ja tal võib olla konvektor.

Elektriline (mitmefunktsioonalne)
Ahju küpsetusrežiimide arv

Programmid ja režiimid, mille abil saab toitu valmistada.

10
Kasulik maht 65 l
Maksimaalne temperatuur ahjus (°C)

Jaheda ahju temperatuur 90 kraadi, väga aeglane 120 kraadi, aeglane 150-160 kraadi, mõõdukalt aeglane 160-180 kraadi, mõõdukalt kuum 190-200 kraadi, kuum 190-200 kraadi, kiire/väga kuum 230-260 kraadi.

Puudub informatsioon
Pöördõhk

Ventilaator, mis jagab sooja õhu ühtlaselt kogu ahjus.

Jah
Grill

Gaasigrill on ökonoomsem kui elektri oma. Toit grillis valmib nagu sütel. Pöörlevat varrast kasutatakse suure tüki liha ja kala valmistamiseks.

Jah
Termostaat

Seade püsiva temperatuuri hoidmiseks. Määratud temperatuur saavutatakse automaatselt ja termostaat hoiab seda konstantsena.

Jah
Ahju valgustus

Tänu sisemisele valgustusele saate lihtsalt jälgida toidu valmimist. Valgustust on võimalik ka välja lülitada.

Jah
Ahjuukse klaas

Mida rohkem on ahjus klaase, seda kauem ja paremini säilib soojus.

2
Puhastuse viis

Ahju peamised puhastuse viisid on: Easy to Clean, pürolüütiline ja katalüütline isepuhastuse süsteem. Katalüütiline süsteem tähendab spetsiaalselt emailitud pinda, mis takistab plekkide tekkimise. Pürolüütiline isepuhastussüsteem kasutab kõrget temperatuuri, mille järel ahju jäänud vanad toidujäätmed ja plekid muutuvad tuhaks ja mille saab ahju jahtudes niiske lapiga ära pühkida. Süsteemis Easy to Clean on kerge puhastada tavalise lapiga, sest spetsiaalne kate ei võta rasva ja mustust külge.

Steam Cleaning isepuhastuv
AHJU ELEKTRITARBIVUS
Elektritarbimise klass

Kõige ökonoomsemad elektripliidid on klass A+++. A on standardne klass, A+ - ökonoomne ning klass G kulutab kõige rohkem elektrienergiat.

A
Maksimaalne võimsus (kWh)

Maksimaalne elektrivõrgu võimsus, kuhu võib seadme ühendada.

8.9
JUHTIMINE
Ekraan Jah (tüüp pole märgitud)
Ekraani funktsioonid Aeg
Taimer
Taimer

Võimaldab määrata toidu valmistamise aja ja annab märku protsessi lõppemisest heli- või valgussignaaliga.

Jah
LISAKS
Ahjurestid / -plaadid

Komplektis olevate restide ja plaatide hulk.

1 / 2
Tarvikusahtel

Ahju alla on tehtud väljatõmmatatav kast ahjunõude ja muude asjade hoidmiseks. Kui riiul kergesti liigub, on teda lihtne kasutada ja puhastada.

Jah
Erimärkused Retsepte saab panna uksele
Standardküte: 0,99 kWh
Kütmine konvektsiooniga: 0,88 kWh

Toote kirjeldus

Toote kirjeldus inglise keeles:

XXL capacity for 50 cm
Up to 66 litres of cooking space is available in the 50 cm oven, allowing the preperation of large meals and different courses simultaneously.


Rapid preheating
Are you in a constant rush, and have no time for anything? This function gives you the opportunity to quickly heat the oven to your desired temperature. By activating the ring and bottom heater, or the super grill with the fan, this feature uses full oven power to quickly heat up the oven. The oven can be turned on before you put the meal in, and you can be sure to do everything on time!

Steam Cleaning
Thanks to the super smooth structure of the enamel, cleaning is fast, easy and efficient. Just pour half a litre of water into the baking tray, put it into the oven, set the temperature to 50°C, conventional mode, and the time to 30 min, or pour in the water and activate the Clean function on the display. Once the steam has permeated and softened the soiled parts of the oven wall, you can wipe it all away with a damp cloth or sponge to get a shiny, dirt-free surface.

Energy efficiency class A
Now appliances are available in A energy class. It means lower consumption of electricity.

Defrosting
Do you need to prepare a meal but the meat is frozen? No problem! Put them in the oven and activate the Defrosting function. The meat wii be ready in an instant and you can savour the taste.

Recipes on the door
The recipes on the inside of the oven door are a practical guide that has been positioned at your fingertips – they contain information on the type of dish, temperature, shelf level and baking time.

Drawer on roller guides
The drawer under the oven is fitted on easy to move rollers making it a great place for storing dishes, pots and pans.

Easy-cleaning door system
With this new design, glass panels are easily removed from the door without the need to take the entire door off. The use of two clips at the top of the door means that there is no need for any tools and can do it yourself. This enables you to easily maintain the cleanliness of your oven glass.

Residual heat indicator
The residual heat indicator alerts you that the heating zone is still hot even though it has been turned off. This function allows you to cook safely and prevent accidents.

Number of oven functions: 10
Top and bottom heat + fan; grill; top heat + grill (supergrill); defrosting; bottom heat; rapid heating; hot air + bottom heat (pizza); hot air; top heat + grill + fan; top heat + bottom heat (conventional)

Standard knobs
Elegant and ergonomic knobs allow you to keep the control panel clean.

Ta programmer
Timers let you preset the finish and warming-up times freely. The three control buttons make the programmer easy to use.

Standard light
The light at the back of the oven gives a clear view of the food being cooked.

Hot air circulation
A round heating element located around the fan. The new HotAir function provides improved heat distribution and the constant circulation of the air, eliminating hot spots.

Procook baking tray
The hexagonal structure of the procook tray, developed by Hansa, enables you to prepare healthier and tastier meals. By using a special honeycomb-shaped perforation finish on the surface, made from non-stick enamel, meat and other foods do not stick to the surface of the tray or sit in fat whilst cooking.

Ülevaade

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HANSA Hansa FCCW58209 Toote kirjeldus inglise keeles:

XXL capacity for 50 cm
Up to 66 litres of cooking space is available in the 50 cm oven, allowing the preperation of large meals and different courses simultaneously.


Rapid preheating
Are you in a constant rush, and have no time for anything? This function gives you the opportunity to quickly heat the oven to your desired temperature. By activating the ring and bottom heater, or the super grill with the fan, this feature uses full oven power to quickly heat up the oven. The oven can be turned on before you put the meal in, and you can be sure to do everything on time!

Steam Cleaning
Thanks to the super smooth structure of the enamel, cleaning is fast, easy and efficient. Just pour half a litre of water into the baking tray, put it into the oven, set the temperature to 50°C, conventional mode, and the time to 30 min, or pour in the water and activate the Clean function on the display. Once the steam has permeated and softened the soiled parts of the oven wall, you can wipe it all away with a damp cloth or sponge to get a shiny, dirt-free surface.

Energy efficiency class A
Now appliances are available in A energy class. It means lower consumption of electricity.

Defrosting
Do you need to prepare a meal but the meat is frozen? No problem! Put them in the oven and activate the Defrosting function. The meat wii be ready in an instant and you can savour the taste.

Recipes on the door
The recipes on the inside of the oven door are a practical guide that has been positioned at your fingertips – they contain information on the type of dish, temperature, shelf level and baking time.

Drawer on roller guides
The drawer under the oven is fitted on easy to move rollers making it a great place for storing dishes, pots and pans.

Easy-cleaning door system
With this new design, glass panels are easily removed from the door without the need to take the entire door off. The use of two clips at the top of the door means that there is no need for any tools and can do it yourself. This enables you to easily maintain the cleanliness of your oven glass.

Residual heat indicator
The residual heat indicator alerts you that the heating zone is still hot even though it has been turned off. This function allows you to cook safely and prevent accidents.

Number of oven functions: 10
Top and bottom heat + fan; grill; top heat + grill (supergrill); defrosting; bottom heat; rapid heating; hot air + bottom heat (pizza); hot air; top heat + grill + fan; top heat + bottom heat (conventional)

Standard knobs
Elegant and ergonomic knobs allow you to keep the control panel clean.

Ta programmer
Timers let you preset the finish and warming-up times freely. The three control buttons make the programmer easy to use.

Standard light
The light at the back of the oven gives a clear view of the food being cooked.

Hot air circulation
A round heating element located around the fan. The new HotAir function provides improved heat distribution and the constant circulation of the air, eliminating hot spots.

Procook baking tray
The hexagonal structure of the procook tray, developed by Hansa, enables you to prepare healthier and tastier meals. By using a special honeycomb-shaped perforation finish on the surface, made from non-stick enamel, meat and other foods do not stick to the surface of the tray or sit in fat whilst cooking.
FCCW58209
Esita küsimus

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Üles